tag:blogger.com,1999:blog-20717816.post3839530882257466892..comments2024-03-25T15:26:57.494+05:30Comments on Kudpiraj's Garam Tawa: Green Masala Peanuts(Microwave Method)Rajanikanth Shenoy, Kudpihttp://www.blogger.com/profile/16537223168024640007noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-20717816.post-86167868901848469582020-06-13T12:03:34.990+05:302020-06-13T12:03:34.990+05:30Yes I have mentioned about that in the recipe arti...Yes I have mentioned about that in the recipe article. It was just a shot in the dark, as I was craving for Mysore style green peanuts. Actually Mysore style is made by boiling raw peanuts in a green masala and sun drying them. I am yet to perfect it, as my first attempt was not successful.<br /><br />Thank you.Rajanikanth Shenoy, Kudpihttps://www.blogger.com/profile/16537223168024640007noreply@blogger.comtag:blogger.com,1999:blog-20717816.post-23890580549628251722020-06-09T11:34:32.740+05:302020-06-09T11:34:32.740+05:30
This does not look like the mysore green peanut...<br /><br /><br />This does not look like the mysore green peanuts.they are almost like powder coated .Not wet thick coating.Of course this must be tasty too. <br />I was looking for Mysore type when I saw yours.Prabha Nnoreply@blogger.comtag:blogger.com,1999:blog-20717816.post-27905798016648698332017-06-15T18:03:58.365+05:302017-06-15T18:03:58.365+05:30Raw Peanuts. If you use toasted ones, outer masala...Raw Peanuts. If you use toasted ones, outer masala coating may not stick firmly to them.Rajanikanth Shenoy, Kudpihttps://www.blogger.com/profile/16537223168024640007noreply@blogger.comtag:blogger.com,1999:blog-20717816.post-66038721520319551412017-02-09T20:42:21.211+05:302017-02-09T20:42:21.211+05:30is it done with raw peanuts or slightly toasted on...is it done with raw peanuts or slightly toasted ones got in the market?maria . Khttps://www.blogger.com/profile/05327252156448092795noreply@blogger.com